Volunteers Prepare Meals for Hospital Staff

Monday, October 18th, 2021

Joan Davis became concerned about the staff at Southeast Georgia Health System after learning health care workers are so busy dealing with the COVID-19 outbreak that they often are unable to leave the hospital for lunch.

Davis and a friend, Robyn Shipskie, decided to prepare 45 meals to deliver to different departments every day to show appreciation for the hard work and sacrifices made by staff.